Quarkstollen: The Quicker German Christmas Cake
Easy German Quark Stollen: A Yeast-Free Christmas Bread Recipe for the Holidays The irresistible aroma of a traditional German Stollen, with its signature raisin-studded dough, luscious marzipan filling, and thick blanket of powdered sugar, is a quintessential signal that Christmas has arrived. For me, a tender slice of this sweet, fruity loaf, perfectly paired with … Read more